The Not-Toast Avocado Toast
My name is Hannah and I am OBSESSED with avocados. These healthy green fruits (I actually had to google whether avocados were fruits or veggies for this post) delight me with their nutrient-dense deliciousness on the daily.
One of my favorite ways to enjoy avocados is…shocker…on toast. While delicious, the drawback to avocado toast is that I have to marry my healthy treat (avocado) to my arch nemesis (bread). Don’t get me wrong, I love bread, but like everyone else I am always looking for ways to remove unnecessary
joy calories from my diet, without sacrificing the happiness of my taste buds.
Enter GG Crackers! If you haven’t read my post about the wonders of these appetite control crackers, check it out here. These low calorie, high fiber, minimal-ingredient crackers are the perfect substitute for the “toast” portion of my avocado toast. The crackers have a majorly satisfying crunch and the fiber keeps me from heading back to the pantry for several hours!
I used two original GG Crackers and divided ½ of an avocado between the two. I drizzled olive oil over the top and sprinkled with Himalayan pink salt and red pepper flakes.
I’ll be sharing more GG Crackers recipes soon, like this one with goat cheese, figs, and pears! In the meantime, tell me how you eat GGs!